UPMA

Upma is a common South Indian breakfast dish. It is usually made with refined wheat grains, which Indians generally call suji. A variety of upmas can also be made with both vermicelli and thick, brown wheat grains. Upma is simple and easy to prepare. You can also add vegetable to enhance the taste and make [...] Read more »

Turkey Day and Barbeque

Well, we had a great day for gathering the family and having the traditional Thanksgiving meal. Lots of the turkey and ham available. The family requested that we bring our barbeque dishes and in the spirit of family harmony we brought smoked brisket and pulled pork. To say that our contribution was a hit [...] Read more »